brantmacga
Señor Member
- Location
- Georgia
- Occupation
- Former Child
I need to meet the requirements of 210.8(B)... GFCI in a commercial kitchen.
Equipment is a 60A 3-phase fryer.
Gear is Square D; QOB breakers only go up to 50A 3-phase GFCI, and they do not make molded case GFCI breakers.
Any ideas?
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Equipment is a 60A 3-phase fryer.
Gear is Square D; QOB breakers only go up to 50A 3-phase GFCI, and they do not make molded case GFCI breakers.
Any ideas?
Sent from my iPhone using Tapatalk