S stafelectric@yahoo.com Member Location Plant city,fl Apr 30, 2010 #1 Can i class K manual extinguishing equitment be the only subpression system,in a commerial kitchen with a exhuast fan?
Can i class K manual extinguishing equitment be the only subpression system,in a commerial kitchen with a exhuast fan?
gadfly56 Senior Member Location New Jersey Occupation Professional Engineer, Fire & Life Safety Apr 30, 2010 #2 stafelectric@yahoo.com said: Can i class K manual extinguishing equitment be the only subpression system,in a commerial kitchen with a exhuast fan? Click to expand... It depends on your local building and fire codes, but in the vast majority of cases, no. NFPA 96 requires an automatic suppression systems for Type I hoods and most jurisdictions adopt it in part or in whole.
stafelectric@yahoo.com said: Can i class K manual extinguishing equitment be the only subpression system,in a commerial kitchen with a exhuast fan? Click to expand... It depends on your local building and fire codes, but in the vast majority of cases, no. NFPA 96 requires an automatic suppression systems for Type I hoods and most jurisdictions adopt it in part or in whole.