Healthcare facility - Kitchen:
Besides fire supression system and kitchen hood supply or exhaust system need to to be on emergency power per article 517.
Does anyone know if there is other equipment / control need to be on emergency power? Like refrigerator to keep food fresh all time...Or this is the user's call?
Besides fire supression system and kitchen hood supply or exhaust system need to to be on emergency power per article 517.
Does anyone know if there is other equipment / control need to be on emergency power? Like refrigerator to keep food fresh all time...Or this is the user's call?