Keri_WW
Senior Member
I'm designing a grocery store which has the typical merchandising coolers and freezers strewn throughout the store. I'm slightly baffled at how to provide power for these things...
From what I can tell looking at the various cutsheets, they have evaporators, condensers, fluorescent lighting, door heaters, anti-sweat heaters, and fans. The owner is purchasing a used "condenser rack" from a Wal-Mart (houses a 480 main panel, step-down transformer, 208v panels, all of the condensers and evaporators, and various controls).
My best guess is to provide (1) floorbox for the 120v loads (lighting and fans), powered from one of the 208v panels in the rack. Is it ok to jump from unit to unit, or do I need to provide a circuit for each (loads aren't very large)? Should I also provide an empty floorbox with conduit back to the rack for connections to condenser/evaporator, or is this considered refrigeration piping and out of my scope?
What about disconnecting means? Do I need to have disconnects for the 120V being brought in? If so where do I put it... within site?
These designs have to be pretty common considering the number of grocery stores out there, so if any of you have experience in either designing or installing these systems, please help me! What is common practice?
Thanks,
Keri :grin::grin:
From what I can tell looking at the various cutsheets, they have evaporators, condensers, fluorescent lighting, door heaters, anti-sweat heaters, and fans. The owner is purchasing a used "condenser rack" from a Wal-Mart (houses a 480 main panel, step-down transformer, 208v panels, all of the condensers and evaporators, and various controls).
My best guess is to provide (1) floorbox for the 120v loads (lighting and fans), powered from one of the 208v panels in the rack. Is it ok to jump from unit to unit, or do I need to provide a circuit for each (loads aren't very large)? Should I also provide an empty floorbox with conduit back to the rack for connections to condenser/evaporator, or is this considered refrigeration piping and out of my scope?
What about disconnecting means? Do I need to have disconnects for the 120V being brought in? If so where do I put it... within site?
These designs have to be pretty common considering the number of grocery stores out there, so if any of you have experience in either designing or installing these systems, please help me! What is common practice?
Thanks,
Keri :grin::grin: