I am hiring an electrician to work on a kitchen remodel in my 1943 home. I am getting differing opinions from them on whether I must have separate 240 lines for the new single wall oven (with convection) and the new glass top 4 burner cook top. I believe both are 30 amp. The cooktop says it runs off a single phase, 3 or 4 wire 240/208 volt 60 hertz with ground. Most estimators have said we must have separate lines, but 2 have said there is a provision (in the code?) that says the line can be split. They justify being able to do this because it is currently serving my freestanding range, which is a 1960's Frigidaire Flair double oven and cook top combo. One of them also said that the 110 for the range's electronic controls is split off of the 240 within the range. I don't know if that will affect being able to split the 240. I want to do the safe thing, but if I don't really need another 240 line, I sure would like to know. Before I choose an electrician, can someone help me out? Our community uses the National Electrical Code 2002 Edition. Thanks!