What I have heard is that the dishwasher makers (GE?) asked for it based on end-of-life dishwasher fires.
If the fault that causes the fire is typically a ground fault (abraded or pinched wires? vibration?) Then a GFCI will cut off the current before there is enough heat to start a fire.Will a gfci outlet or breaker prevent a fire ?
If the fault that causes the fire is typically a ground fault (abraded or pinched wires? vibration?) Then a GFCI will cut off the current before there is enough heat to start a fire.
Are you saying that the dishwasher was just sitting out side and no one took out the battery's:happyno: Who would ever know?:blink:I still do have the 2014 NEC. Doesn't it require AFCI for kitchen now?
As to if it will help prevent fires, a plumber friend was driving by a house, when it saw a fire on the outside. After alerting owners in the house, grabbed a water hose to put it out. Was a dishwasher that had caught on fire by the house. Nope, they were not doing dishes outside, it had been disconnected & sitting outside for close to a year. Doubt that GFCI and/or AFCI would have helped prevent the fire! :happyno:
Batteries?Are you saying that the dishwasher was just sitting out side and no one took out the battery's:happyno: Who would ever know?:blink:
Seems that the battery's should eliminated from these units..
Batteries?
More likely somebody stuffed trash in it and somebody later followed up with a cigarette.
You must have seen newer dishwashers than I have, since none of mine use batteries. Except possibly for a calendar clock, any settings can be stored in non- volatile memory that dies not require backup power.Could be, but then we can't blame the electronics.:lol:
Does anyone know who proposed this new rule and was it based on deaths or injuries of someone in contact with the dishwasher ?
210.8(D) 2014 NEC
With increasing electronics in kitchen appliances there exists greater chances and incidents of faults from the control boards and electronic components. Hence, GFCI protection is now required.
What I have heard is that the dishwasher makers (GE?) asked for it based on end-of-life dishwasher fires.
All I know about the dishwasher that caught on fire is that it was outside for a good while before catching on fire.
The dishwasher might be like a house fire that occurred here. After investigation, it was determined that the fire was caused by electrical. Further detective work, the electricity was turned off to the house 2 weeks before the fire. Long time in smouldering before the fire. :jawdrop:
No, the fact there are more electronics is not what is increasing the risk.
The crappy wiring methods and designs used by manufacturers are what is increasing the risk.
This is clearly a case of the manufacturers trying to force the homeowner to pick up the slack from poorly designed equipment.
Spontaneous combustion, simple as that. Close the door, and it's possible for the interior to simply catch fire. Dishwashers, fridges & freezers, heck even ice chests have been known to simply start on fire if left closed long enough.
Typically the electronics are on the load side of an internal power supply. The GFCI does not provide protection on the load side of the power supply.With increasing electronics in kitchen appliances there exists greater chances and incidents of faults from the control boards and electronic components. Hence, GFCI protection is now required.